See CSG speak at Supply Side West!

Walter Zuromski is scheduled to give a presentation at Supply Side West in Las Vegas on October 24 at 8:00 am. His topics will outline the practice of Culinology and the process of creating new products from stove-top to scale-up, and cover current culinary trends. Walter nd CSG welcome the opportunity to contribute to this [...]

See CSG speak at Supply Side West!

Culinology Magazine Features CSG

Chef Services Group's 'Brie-Stuffed Turkey Burgers' were featured in Recipe Redux in the June 2007 Issue of Culinology. Download the June 2007 article

Culinology Magazine Features CSG
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