Prepared Foods R&D Applications Seminar

TIC Gums has again asked CSG to assist in presenting an application lab at the 2008 Prepared Foods R&D Applications Seminar in Chicago. Associate Leah Sarris will assist in the planning, preparation and execution of a presentation which will showcase innovative emulsifiers in beverage and dressing applications. CSG and TIC Gums are looking forward to [...]

Prepared Foods R&D Applications Seminar

See CSG speak at Supply Side West!

Walter Zuromski is scheduled to give a presentation at Supply Side West in Las Vegas on October 24 at 8:00 am. His topics will outline the practice of Culinology and the process of creating new products from stove-top to scale-up, and cover current culinary trends. Walter nd CSG welcome the opportunity to contribute to this [...]

See CSG speak at Supply Side West!
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