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Canadian Culinary Immersion With Friends

Chef Walter shares... I had a very busy start of the year and couldn’t keep up with all that happened - truly a Culinary immersion into the start of the New Year. Starting it off with my trip to Quebec City Canada with some close friends in the business. Canada is cold this time [...]

Canadian Culinary Immersion With Friends

CSG Joins Judging Panel for ACF Competition

The ninth annual American Culinary Conference took place at Skidmore College Friday morning January 10th, 2020. Chefs from across New York State took part in the ‘Chopped’-style competition hoping to win a gold medal. The teams were tasked to make a four-course menus using 17 specific ingredients such as lobster and Cornish game hens. [...]

CSG Joins Judging Panel for ACF Competition